The country produces 24-25 lakh tonnes of mangoes annually for a domestic market worth Tk 13,000-14,000 crore

Bangladesh is set to strengthen its fresh fruit exports with the launch of a modern vapour heat treatment (VHT) plant in Gabtoli, Dhaka, a key step towards securing greater access for locally grown mangoes to premium international markets.

Many farmers are considering abandoning mango cultivation due to sharply rising production costs.

Bangladesh sees 66% growth in mango exports, but logistics and high costs remain major barriers

Bangladesh's delicious mangoes: untapped economic potential, requiring a national strategy

Bangladeshi mangoes with its flavour and taste are winning hearts in many foreign lands.