The tenth episode of Rupchanda-The Daily Star Super Chef 2015 kicked off with some unexpected news. Farzina's wounds had festered

Last week's team challenge and elimination round really brought the competition alive. Each of the participants were seen buzzing

This week, we would like to just focus on what happened in the seventh episode of Rupchanda-The Daily Star Super Chef 2015.

WHEN Dilruba Shamim, a participant from Dhaka and part of the Top 12 from last year, brought her dishes to the judges, she knew that this was her last chance, ever.

This week we can take a peek at what went on behind the scenes during the second and third episode of Rupchanda-The Daily Star Super Chef 2015.

RUPCHANDA-THE DAILY STAR Super Chef has already taken the country by storm. Three episodes in and the show is building a healthy fan following.

CHARLIE and the Chocolate Factory introduced us to a world where rivers of chocolate exist and the rich, dark taste of this delicacy can be found in every consistency and variety imaginable. No wonder children love Roald Dahl, he knew exactly what we love.

Since the 1970s, Oxfam has been working in Bangladesh through different projects to reduce poverty.

A new fashion and lifestyle brand, Sailor, has recently been launched to bring the latest fashion trends and high quality outfits to Bangladesh.

A five daylong exhibition, from 26-30 March 2015, was held at Westin by Nabab showcasing the creative works of four Bangladeshi online boutique stores.

Koral Events organised an exhibition and fashion show featuring the works of contemporary Bangladeshi women fashion designers on March 26th, 2015 at the atrium of Home and Décor mall in Progoti Shoroni.

The stone, which was discovered a decade ago in the De Beers mines of South Africa, will go under the hammer at a "Magnificent Jewels" sale in New York in April.

CITI Bangladesh has launched the “Citi Women's Network Bangladesh,” a diversity network for Citi's female employees for connecting them, inspiring changes and making progress.

Last year, in the Rupchanda-The Daily Star Super Chef 2014, Dhaka proved to be a sort of game-changer. With the highest number of registered participants, it was evident that the Super Chef fever reached its zenith in Dhaka.

When the dust had settled after the culinary melee at Mymensingh, three participants stood tall.

The Chittagong audition round of the Rupchanda-The Daily Star Super Chef 2015 was already being touted as one of the most exciting events on the Port City's calendar.

When was the last time you paused and thought about where the plastic bottle of hair oil goes when you are done using it?

The second auditions of the Rupchanda-The Daily Star Super Chef took place in the quiet city of Bogra.

The Rupchanda-The Daily Star Super Chef 2015 began anew, with Jessore as the setting for its re-birth. It was a fitting choice, considering how once before in our history, it was Jessore that showed us the way. With the first audition rounds of Super Chef set for Jessore, the city was once again thrust into the spotlight as trail-blazers and it did not disappoint.