Using dangerous chemicals in fruits

Mrs. M. Reza, Hatirpul, Ramna, Dhaka
From the recent reports published in the newspapers we learnt that a large number of fruits and vegetable traders are using various types of dangerous chemicals to ripen fruits and prolong the life of vegetables which the public are purchasing and consuming daily. It is most unfortunate that the Health Ministry is not taking any measure against these traders who are slowly killing our people. We expect that the govt. would take URGENT ACTION against these culprits.