Several factors influence hair growth — genetics, age, hormones, and nutrients. Hair strands are basically made of protein and because of this, unless we consume foods high in nutritional content

As the temperature continues to drop it becomes increasingly challenging to maintain a healthy diet, though we can try to enrich our menu with some winter friendly foods.

Season the fish fillets with salt, pepper, garlic and lemon juice and mustard. Keep in the chiller for 20 minutes, and mix flour in the bowl with little salt and pepper and water (it will have a slightly thick consistency when poured into a piping bag).

“Let food be thy medicine, and medicine be thy food”.

The pomegranate fruit has been prized in the Middle East for thousands of years for its huge array of benefits, not to mention the beauty of the jewel like kernels. And although it is a fruit we commonly consume here, we have not been very mindful of its immense nutritional value. It is time that we take the pomegranate seriously

“Life is an ice cream, enjoy it before it melts.”

Shawkat barely managed to clock in on time on Sunday. If only there was a way to take care of breakfast before coming to office. Brunch would not be bad either — he can make do with something hearty at around 11:30 AM.

Even as we know this, comprehending what this means is at times beyond us, and we can understand that from the foods we love.

Amid all the curries and spices this Eid, take a break from the norm and try these steak recipes that are fresh and full of flavour. These grilled recipes are sure to be appreciated and wow your guests this Eid.

Don't we all love Eid Ul Azha? The perfect time for indulgence into savoury beef items and flavourful mutton cuisine!

Saat Masjid Road is always evolving! If you journey merely 3 years back and compare the road to what it is today, you will find a myriad

This recipe has been prepared by Gerard Wallace. Duck &Foie Gras Cheeseburger Strudel w/avocado chilli dip

Chef: Seunghee Kim Designation: Managing Director Bulgogi Fried Noodle Ingredients: 100gms sliced beef 1 tsp soy sauce

Looking out for a place that's cosy, elegant and serves good food, especially mouth-watering desserts?

Lotus E'tang is an upscale restaurant at the prestigious location of Gulshan South Avenue. It has recently begun operations featuring a wide range of Pan-Asian cuisine.

These recipes have been prepared by Mitun Paul, Head Chef and Continental Chef, Spitfire.

The post-korbani shift from meat to a diet comprising fish and veggies is slowly drawing to an end, and the eager diners in the house, gathering around the dinner table, seemingly seek meat.

Wash and clean fish and remove skin with knife. Then cut fish on the bone into half inch thick slices. Marinate the fish slice with lemon juice and salt. Wash the marinated fish once again and dry with a soft cloth.

For steaks, mix flour, salt, and pepper in a shallow bowl. Coat the meat with the flour mixture, and shake off the excess.

Wash and clean fish and remove skin with knife. Remove bones from fish, and grind the flesh with the help pestle (shilpata). Mix fish and boil potato with cumin powder and salt.